The Bar Towel

I brew in 3 58L sanke kegs. Two cost me around $80.00 each and the other one was from Paddock Wood about 10 years ago. $600.00. Two 3000 watt electric elements. So I am roughly a little under half what this system is. That buys a lot of malt. It is nice though. Would I buy it if I didn't put my own ...

3 Dog Pale Ale. Homebrew. Pours with a nice head and smells of grain and German Hallertauer hops. Brewed in my basement for around $5.00 a case of 24.



Swampale

Go to mrmalty.com. This site will give an accurate amount of pitching rates.

A pale ale and an ordinary bitter. Noble hops in the pale ale and UK target and US Challenger in the bitter.

3 Dog Harvest Ale. Brewed and kegged in my basement.

An EPA and AIPA. The "C" hops ( Centenial and Amarillo ) were all added from the 20 min. mark. Nice grapefuit aroma. Bitterness is subdued of course, but I like it.

I e-mailed the brewmaster from Paddock Wood and they are aware of the problem. They are working on it.

I have used it a few times. The beer was okay, not as good as US-05. I mostly use Mauri 497 lager yeast. It is excellent lager yeast and way cheaper than other dry lager yeasts.

Save your money and take a road trip to Brampton. Buy everything you can't build and brew on. A lot of us use 15 gallon sanke kegs for kettles, mash tuns and sparge tanks. Look around, they are getting more available all the time.

Don't you have a back-up immersion coil? 56 litres is a lot to cool, but an immersion copper coil would certainly help.

Yes they do.

I am going with friends from Ottawa. Sure looks like fun.