The Bar Towel

FWIW I was in Baker Street station(one of really only two pubs in Guelph with decent tap selection) just the other day. Reading the chalkboard; I noticed spearhead has no taps anymore, when I believe they used to have at least 2 if not 3 full time for the past couple of years. Who is the other? I'm...

It's been a while since I've been to Buffalo. Coles. I wanted to love the place, and my first visit was...weird. Bottles of Alpha King were on the menu for a ridiculously low price, still new to the craft game, and not caring about age, we ordered it. They said, "Oh that's a mistake." Not ...

2 new beers this weekend Farm Cat - our first saison and Larry - IPA hopped with Centennial and Motueka https://scontent.xx.fbcdn.net/v/t1.0-0/s480x480/13707577_1158015397583382_8340999250678063070_n.jpg?oh=89b7994a2a6a36fabab3c8e7b7f5fffa&oe=58268AE9 They look delicious. I'm gettin thirsty...

So who all is going from here?

I'll be there, staying at the HoJo, 15-20 min walk to the brewery.

Just growler sales for the most part, but a few local places are getting a keg this week. I'll let Matt or Jeremy give out a list of places.

Over the long weekend at a friend's house, Dieu du Ciel!, Vices & Versa, Broue Pub Brouhaha, Hopfenstark Station Ho.st, Brutopia Brewpub, and Bier Markt Montreal... Dude I could just retire and watch you drink! 8) Sounds like an excellent time. Thanks man! It was indeed a fun time. Particularly...

You didn't pay $500 or $550 for it, and if you did, you got laughably fucked.

What you think it's worth is irrelevant. Not how trades work...

Bold statement, but as long as there are no issues with scaling up, this will potentially be the best brewery in Ontario. Revisiting an old post. No issues with scaling up, and well on their way... Full disclosure, I'm friends with the guys. It's been fun reading comments/ratings, though I'm not su...

cratez wrote:Over the last few nights at home:
Half Hours On Earth Green Mind - lovely hop-forward saison with just a hint of tartness, flavours and aromas of melon, orange rind, and lemon

Did something change here? When I bought this the week they opened it was an IPA.

jp_jkl wrote:

biegaman wrote:Was recently at Eataly in NYC and... wow. Foodie heaven. I'm skeptical we'll get the same kind of selection here but, either way, excited to see it open.

Well we know our Eataly won't be full of Dogfish Head beers for starters.

Good riddance...

I'm also going to Montreal later this month, came across this.

tl;dr: It's a wine bar and the only beer they serve is Hill Farmstead.

Already mentioned here.

As I mentioned in the other thread. I've heard about this in October, but have heard nothing else until this popped up.

the question: who cares? vs should we care? not an insult to any posters. but should we care that Molson is pissing away $$ on the Victoria St location again...and for what? it's simply street cred, but they're attempting to do it incognito. so it's just a silly money-burning exercise . None of thi...

The only info I was given was that there was a Bar Stillwell owned bar opening in town. I've been waiting since October to hear more. I was told it was opening on Belmont in the old Vincenzo's though.

i know he posts here, but honest feedback's better than lying oh god oh god... phew. Anyway! For me it was a little beer called "The Wall" by Block 3. I've had some good beers from Block 3 (King Street Saison, for example) but The Wall should not have been released. "If Cheetos made ...