jrenihan wrote:boney wrote:It's really interesting how palates differ. I found the hops in Heelch to be pretty muted (stale) in both aroma and flavour with a very broad, malty backbone taking center stage. Happy it's in the LCBO, though.
My guess is that it depends on how much malt flavour you like in a DIPA. I was skeptical of this one but found I enjoyed it quite a lot. However, whether through design or the couple of months since it was bottled, there is no doubt that it has a notable sweet malt flavour. I thought it worked well with the hops (which I didn't find muted), but for those who prefer DIPAs to be more bitter and light on the malt, this one wouldn't do the trick.
spinrsx wrote:I see the gregorious is in stock now. Anyone know what the best before date on the bottle is?
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