Cadbury102 wrote:Devastating to have missed GI's Bourbon County Stout this year. Sold out already
Cadbury102 wrote:Devastating to have missed GI's Bourbon County Stout this year. Sold out already
seangm wrote:Cadbury102 wrote:Devastating to have missed GI's Bourbon County Stout this year. Sold out already
You're a week late. I think it sold out online in about 25 minutes.
cboden wrote:seangm wrote:Cadbury102 wrote:Devastating to have missed GI's Bourbon County Stout this year. Sold out already
You're a week late. I think it sold out online in about 25 minutes.
Less than that. I missed out on it and Muddy York's Inkwell this year. MY sold out of the Port cask in about 5 minutes and Sherry in 12. Both breweries offerings have always gone fast, but this year was a whole different speed.
MY sold everything they bottled. But what I don't understand GI though...that stuff is so mass produced and in some areas of the US sits on shelves for months. Yet it sells out in Ontario within minutes or hours every year. They know it will sell out because they put a 2 bottle per customer limit on it. Why don't they provide us with more inventory?
seangm wrote:Yea I'm not sure why it's so limited here as there's clearly demand, but perhaps that's how they justify charging $23. I've seen it as low as $9.99 in the US so the rarity and price for us is definitely artificial. Perhaps they could still limit the bottles per person but offer more variants? Guess we'll see what happens next year.
beerstodiscover wrote:seangm wrote:Yea I'm not sure why it's so limited here as there's clearly demand, but perhaps that's how they justify charging $23. I've seen it as low as $9.99 in the US so the rarity and price for us is definitely artificial. Perhaps they could still limit the bottles per person but offer more variants? Guess we'll see what happens next year.
I suspect it's either a marketing strategy to create hype around the GI brand or perhaps corporate half-assery.
Previous BCBS releases in Toronto entailed lineups at Summerhill during business hours and pretty high prices, which were easy to forgo. I remember picking up a four-pack of 12-oz BCBS for under US$25 about 5 years ago in NYC without seeking it out. This year's price wasn't too bad and the process was much simpler for me to partake.
cboden wrote:ABInBev's distributors who push the most volume year round are "rewarded" with high allocations of BCBS when it's released.
beerstodiscover wrote:IIRC LCBO got 570 bottles of BCBS total this year.
beerstodiscover wrote:This sounds about right for ABInBev, where BCBS is likely a tiny drop in their massive bucket. But I guess these allocations don't cross the border where we drink a lot of macro too. IIRC LCBO got 570 bottles of BCBS total this year.
beerstodiscover wrote:seangm wrote:... but perhaps that's how they justify charging $23...
I suspect it's either a marketing strategy to create hype around the GI brand or perhaps corporate half-assery.
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