boney wrote:I pulled out one of these that I have been keeping since last year (in a cool, dry box) and it had about a centimeter of fluffy grey crud growing on the bottom. The taste wasn't offensively off, but it definitely had a sour note to it. I've had similar problems with the Rum Cask. Interestingly, I've seen the same stuff in bottles of the regular version even when sitting on the shelves of walk-in coolers.
Any one else having similar problems? I'm at the point where I think that the real best before date is really only about half of what's listed on the bottles or boxes.
Bobbyok wrote:boney wrote:I pulled out one of these that I have been keeping since last year (in a cool, dry box) and it had about a centimeter of fluffy grey crud growing on the bottom. The taste wasn't offensively off, but it definitely had a sour note to it. I've had similar problems with the Rum Cask. Interestingly, I've seen the same stuff in bottles of the regular version even when sitting on the shelves of walk-in coolers.
Any one else having similar problems? I'm at the point where I think that the real best before date is really only about half of what's listed on the bottles or boxes.
I'll have to check on mine. I still have one of last year's. Agree with Len and Lukie that this is my favourite of the bunch, though I don't think any of them are all that great. After a couple re-tries I still think the original just isn't all that good.
Lukie wrote:BTW how is the situation with beer in Halifax? Do you have independantly owned stores or do you have to rely on a single entity like the LCBO?
Bobbyok wrote:Lukie wrote:BTW how is the situation with beer in Halifax? Do you have independantly owned stores or do you have to rely on a single entity like the LCBO?
We have 4 independent private stores. They were an experiment launched 7 or 8 years ago. The original intention was that they'd be specialty shops focussed primarily on wine and that the 4 licenses would be in different areas of the province. While they all do cater a bit more high end than NSLCs, all 4 ended up in the Halifax area. They all started in different parts of the city, but 2 have changed locations, leaving 2 downtown and 2 in Bedford, one of the wealthier surrounding communities. Only two have a beer selection worth talking about, one of which (Premier Wine and Spirits) has gone out of their way to bring in some really good things. Among the stuff they carry: Dieu du Ciel, Rochefort, Lagunitas, North Coast, Central City, Brewdog. Here and there the stores have picked up some unique things the NSLC would never touch - like St. Ambroise Imperial Stout. Aside from the individual stores bringing in good stuff though, in my mind anyway, the NSLC has had to up their game in response. They're now willing to carry local seasonals, for example, which they never did before.
Related to that example, the biggest impact has been the ability of our micros to experiment and see what beers will sell on a smaller scale without having to supply the NSLC beyond their capacity. Propeller launched its IPA as a seasonal and was able to easily get it on shelves at private stores. It sold so well they made it a regular. NSLC now carries it across the province. Same with Garrison's Imperial Pale Ale. And they both now have other "true" seasonals, some of which are exclusive to the private stores and some which make it to wider release at the NSLC. Point being, without the private stores to get them started, many of these beers never would have been made.
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