northyorksammy wrote:There is a sub market for sweet stuff. AT Merit which does a bunch of sweets, even the IPA is tasting sweet
I don't mind sweet beers, and particularly like milk stouts, but it's the over-the-top flavourings that are off-putting for me. Creme de menthe and chocolate cheesecake sound especially gross. But at the end of the day, taste is subjective.