GregClow wrote:Belgian wrote: I doubt Roddy will sell that well so all interested may like to stockpile it before it delists.
Rodenbach isn't a general list item at the LCBO, it part of the limited winter release. So it will "delist" by default when it runs out.
pootz wrote:OK Joe ..here goes for today's random banter....I tried a gran cru kast night paired with some morbier cheese, cold smoked BC salmon and thin sliced westphalia ham....talk about flavor compliments and the Rodenbach tartness set them off. I have about 6 in the cellar now and I consider this a great beer to serve with specialty foods.....will stand in anywhere a dry fruity red wine would.
Bobbyok wrote:And makes me even more glad I special ordered some Roeselare Yeast (supposedly Rodenbach's yeast, but I've also heard it might be De Dolle)to make a homebrewed Flemish Red. Now if only I could find time to brew...
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