Steve Spong wrote: Unfortunately, most of these beers have to be obtained locally - I think that there's something of a bias on the importation of Mexican beers into the States
Josh Oakes wrote:... If I'm running InBev, I'm crunching some serious numbers and looking for a way to get out of brewing in Canada entirely...
old faithful wrote:Today I was told by a person sampling the beer at an LCBO outlet that it is flavoured with papaya.
old faithful wrote:I just wish they'd ditch the clear bottle.
Steve Spong wrote:And of course, my favourite Mexican standby is Negra Modelo, which is not highly exceptional in the greater scheme of things, but still a great beer for quaffing on a beach, and still being able to get some flavour. It's also good on draught, but that's a rarity. If the LCBO got it in, I'd probably grab the odd six-pack sometime. The last time I had it was in Rochester last month (if you're in a Wegman's at 1:45 in the morning, there's not a lot of choice) and I enjoyed it.
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