Yeah, I knew Nash did that one, would love to try it.Bobbyok wrote:I wish I could send you a bottle of this - http://hartandthistle.blogspot.com/2010 ... -dipa.html - lemon was no issue at all. More orange and tropical fruit. And absolutely delicious.
I recently brewed an IPA with large and equal amounts of simcoe and citra throughout. As Peter said, the citra is very unlike cascade - I would say it is unlike any other hop I have come across. I find the lemon a little much in my beer, but then it just won gold in IPA at the Vancouver Brewing Awards this past weekend, so someone obviously likes it. I have never actually been able to finish an entire pint of my beer - but when I go to dump out/rinse the glass in the morning, the aroma is huge tropical - so I'm thinking I just overdid it. It will be interesting to see what happens after the hops mellow a bit (brewed in March).
I know that fresh/overdone Simcoe is huge cat piss, but then becomes quite nice as it mellows. The best example I have come across with this is a really fresh bottle of Green Flash Imperial IPA - it was nothing but onion (Summit) and cat piss (Simcoe), but after about a month, it was back to the pure bliss I am accustomed to with this beer.