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Posted: Wed Jul 11, 2012 3:21 pm
by JeffPorter
TheBeeraholic wrote:
He did say theyve got their barrel aged doppelbock available right now though. Has anyone had it?
Yes. I recommend trying it. I quite like it. The barrel is somewhat subtle and really adds to the roasty breadiness of the doppelbock.

While I'm sad about the RPA - I have to say I'm excited to see what they do next...

Posted: Sun Jul 15, 2012 8:36 pm
by Brewbert
NOOOOOOOOOooooooooooooooo

I'm coming home next week to ontario, having a regular supply of craft ipa's from the states (20 mins to the border, 20 more to a sweet craft beer store in washington state) I can honestly say the RPA is the best IPA I've ever had, and I may as well throw it in that category.

I was looking forward to getting 6 of them. sold out grr..

I'm tempted to buy a keg of it.. can I even do that? I'd drive back to ontario from BC with it in my truck if i can buy one lol

Posted: Sun Jul 15, 2012 9:50 pm
by TheSevenDuffs
TheBeeraholic wrote: He did say theyve got their barrel aged doppelbock available right now though. Has anyone had it?
Hmm ... no reviews on BA or RB but I am curious. Would love to hear a review before heading over the the brewery after my experience with the American Whiskey Barrel Ale.

Posted: Sun Jul 15, 2012 11:25 pm
by sprague11
the Rye PA is a license to print money. Not on par with Nugget Nectar, but this is definitely on par with Hop Rod Rye. Make this a year-round offering with LCBO distribution and I'll do my part and buy it by the case.

Now all we gotta do is get Great Lakes to bottle Karma Citra and give it wide distribution and i'm happy.

Posted: Mon Jul 16, 2012 8:35 am
by JeffPorter
TheSevenDuffs wrote:
TheBeeraholic wrote: He did say theyve got their barrel aged doppelbock available right now though. Has anyone had it?
Hmm ... no reviews on BA or RB but I am curious. Would love to hear a review before heading over the the brewery after my experience with the American Whiskey Barrel Ale.
If I get time today, I'll put up a review on RB...

Posted: Mon Jul 16, 2012 9:23 am
by matt7215
JeffPorter wrote:
TheSevenDuffs wrote:
TheBeeraholic wrote: He did say theyve got their barrel aged doppelbock available right now though. Has anyone had it?
Hmm ... no reviews on BA or RB but I am curious. Would love to hear a review before heading over the the brewery after my experience with the American Whiskey Barrel Ale.
If I get time today, I'll put up a review on RB...
whats your handle on RB?

Posted: Mon Jul 16, 2012 12:59 pm
by JeffPorter
um...I have to double check...I think its JeffPorter...this would be my first review on it, I think...I haven't been very good at reviewing...

:oops:

Posted: Thu Oct 18, 2012 6:59 am
by NRman
From Cameron's e-newsletter mailed out yesterday.
Thank you Cameron's!
Well, we have some surprises brewing but we have to start by bringing back the Cameron’s star of the year… RPA! Yes, Rye Pale Ale will be available again on November 7th.

Posted: Thu Oct 18, 2012 7:53 am
by JeffPorter
NRman wrote:From Cameron's e-newsletter mailed out yesterday.
Thank you Cameron's!
Well, we have some surprises brewing but we have to start by bringing back the Cameron’s star of the year… RPA! Yes, Rye Pale Ale will be available again on November 7th.
Got this too - this is good news! Yum!

Posted: Fri Oct 19, 2012 10:50 pm
by sprague11
Great news. this has been abesnt from my fridge for a few months, which is too long.

(anyone close to the brewery care to pick up an extra 6?? Geography keeps me away)

Posted: Sat Nov 03, 2012 3:41 pm
by matt7215
NRman wrote:From Cameron's e-newsletter mailed out yesterday.
Thank you Cameron's!
Well, we have some surprises brewing but we have to start by bringing back the Cameron’s star of the year… RPA! Yes, Rye Pale Ale will be available again on November 7th.
getting closer, cant wait to actually get to try this beer

Posted: Sat Nov 10, 2012 3:25 pm
by Cale
Reunited! Looks a lot more unfiltered this time around - Nickel Brook levels of snow globe. Bitterness seems a bit more pronounced than the previous batches as well. Tasting great.

Cameron's recently started a customer rewards card program - I will be filling these cards up fast.

Posted: Sat Nov 10, 2012 5:21 pm
by heebes
So glad to have this restocked in the fridge. Definately more bitter, more pronounced spicyness from the rye too. Still has that wonderfuly pungent auroma. Great beer

Posted: Sun Nov 11, 2012 8:24 am
by JeffPorter
Yep - it's better than it was in its original form...

Its delicious.

Posted: Sun Nov 11, 2012 11:45 am
by matt7215
i was going to go to oakville today to grab some but their retail store isnt open sundays

lame