Postby boney » Tue Feb 09, 2016 10:43 pm
Made it out last weekend and was really impressed. Between my wife and I, we sampled all 7 of their offerings on tap. All were good to very good examples of their sytles. They also had a cask IPA that, frankly, was better than any of the cask IPA's I've had at cask days. Importantly, nothing I've tried had off flavors, like so many new start ups. Tasted like their brewer knew what he was doing and, in talking the staff, it sounds like they do indeed have an ambitious barrel aging and sour program planned.
Like the article mentioned, many of their staff are or were former Niagara College students, knew what they were talking about and were super friendly, which always makes an afternoon sitting at the bar so much more enjoyable. The space is really cool, with a small downstairs bar space and a second larger upstairs bar space. Looks like they will have some kind of outdoor back patio space in the super too.
The only nit picky thing I can come up with might be the cost of their 1L growlers, which I recall being a tad high. However, I didn't grab a copy of my bill, so I can't break it exactly down. Wont keep me from coming back though. Their tasting flights are a good value, however, as $12 gets you 7 good sized samples.
Overall, definitely recommend.