Block Three Brewing St. Jacob's
Posted: Fri Sep 09, 2016 12:37 pm
I have a friend going to St. Jacob's this weekend, so she's swinging by to pick up some bottles for me. Was hoping for more "Mo Money Mo Problems" a good IPA that my wife enjoyed but they were all gone. I emailed their website and they replied within minutes!
Getting 2 each of:
Fickle Mistress Raspberry + Ginger
A 24 hour kettle sour, fermented with lactobacillus to add a sour lemony note and with raspberry puree and ginger added.
ABV: 5.5%
Malts: Pilsner and Wheat
Hops: Simcoe, Citra and Columbus
IBU: 20
Stratus Fear
A Belgian Saison that spent 8 months in red wine barrels from Stratus Winery, aged on Brettanomyces. It has subtle oak, red wine and barnyard funk from the Brett.
Yeast: Belgian Saison, Brettanomyces
ABV: 6.3%
Malts: Pilsner, Vienna, Wheat
Hops: Magnum
IBU: 22
Noon on a Weekday
Noon on a Weekday is designed for those who just might enjoy a cheeky pint at lunch, those who feel the stresses of the morning need to be settled and those who just love light bodied beers with a bold hop character. This beer is one to get you through. Admittedly we also love to enjoy this American Pale Ale after work, shared with friends out of the growler or as a quick beer before men’s league hockey.
ABV: 5%
Malts: Pilsner, Vienna, Abbey, Wheat
Hops: Sorachi, Mosaic, Citra
IBU: 20
Party all the Time
Our Belgian yeast with Mosaic and Sorachi hops give a huge tropical fruit aroma and flavour. Style: Belgian IPA
ABV: 6%
IBU: 25
The Loneliness Red Wine Barrel Aged
A Russian Imperial Stout with rich notes of coffee and chocolate. It is sure to keep you warm on those cold winter nights. Aged in red wine barrels for a year.
ABV: 8.7%
Malts: 2-Row, Chocolate, CaraRed, Roasted Barley, Carafa Special 1
Hops: German Magnum
IBU: 35
Getting 2 each of:
Fickle Mistress Raspberry + Ginger
A 24 hour kettle sour, fermented with lactobacillus to add a sour lemony note and with raspberry puree and ginger added.
ABV: 5.5%
Malts: Pilsner and Wheat
Hops: Simcoe, Citra and Columbus
IBU: 20
Stratus Fear
A Belgian Saison that spent 8 months in red wine barrels from Stratus Winery, aged on Brettanomyces. It has subtle oak, red wine and barnyard funk from the Brett.
Yeast: Belgian Saison, Brettanomyces
ABV: 6.3%
Malts: Pilsner, Vienna, Wheat
Hops: Magnum
IBU: 22
Noon on a Weekday
Noon on a Weekday is designed for those who just might enjoy a cheeky pint at lunch, those who feel the stresses of the morning need to be settled and those who just love light bodied beers with a bold hop character. This beer is one to get you through. Admittedly we also love to enjoy this American Pale Ale after work, shared with friends out of the growler or as a quick beer before men’s league hockey.
ABV: 5%
Malts: Pilsner, Vienna, Abbey, Wheat
Hops: Sorachi, Mosaic, Citra
IBU: 20
Party all the Time
Our Belgian yeast with Mosaic and Sorachi hops give a huge tropical fruit aroma and flavour. Style: Belgian IPA
ABV: 6%
IBU: 25
The Loneliness Red Wine Barrel Aged
A Russian Imperial Stout with rich notes of coffee and chocolate. It is sure to keep you warm on those cold winter nights. Aged in red wine barrels for a year.
ABV: 8.7%
Malts: 2-Row, Chocolate, CaraRed, Roasted Barley, Carafa Special 1
Hops: German Magnum
IBU: 35