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World Atlas Of Beer Launch & Beer Dinner @ Bar Hop

Post details, reviews and recaps of interesting beer events in Ontario and elsewhere here.

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Bar_Hop
Posts: 55
Joined: Tue Oct 09, 2012 1:45 pm
Location: 391 King St. West

World Atlas Of Beer Launch & Beer Dinner @ Bar Hop

Post by Bar_Hop »

Hey guys, just wanted to let you know about a beer dinner we're having next week hosted be Stephen Beaumont. I'll post the food menu tomorrow. Cheers! Details:

"The book All About Beer magazine said “every beer lover and every brewer should have a copy of” is back, in a fully, revised, completely updated and expanded second edition! Come out and enjoy an outstanding beer dinner hosted by the co-author of The World Atlas of Beer, Stephen Beaumont, and toast the hot-off the presses arrival of the new second edition of this landmark book.

This will be Stephen’s first beer dinner in Toronto for over a decade, so you can count on the beer and food pairings being delectable and the conversation lively! He’ll be relating stories about the creation of the new Atlas, sharing insight as to the changing world of beer today and generally talking about everything beer-related, all while sharing an outstanding four-course dinner expertly paired with international beers. After dinner, Stephen will be selling and signing copies of the book.

Get your tickets here: https://www.universe.com/worldatlasofbeer

**Price Includes All Tax & Gratuities**

Menu for the evening:

]Welcome Beer

Sierra Nevada Nooner[/b]

(German Pilsner, 5.2% ABV)

w/

Vegetarian Umami Bomb

braised artichoke hearts, nori strips, edamame and white bean puree


1st Course:

Boon Oude Gueuze Mariage Parfait

(Gueuze, 8.0% ABV)

w/

Warm Ontario Corn Flan


gruyere crisp and goats cheese cream



2nd Course:

Tooth & Nail Sustenance

(Belgian Autumn Ale, 7.2% ABV)

w/

Pan-seared Foie Gras

fallen choux puff, walnut raisin gastric



3rd Course:

Orval

(Mixed-Fermentation Trappist Ale, 6.9% ABV)

w/

Juniper Marinated Roasted Elk with Aligot

roasted mushrooms and autumn squash



Dessert:

Les Trois Mousquetaires Porter Baltique Édition Spéciale 2015

(Bourbon & Brandy Barrel-Aged Baltic Porter, 10.5% ABV)

w/

Moist Spiced Zucchini Cake

stewed prunes and stone fruit

Bar_Hop
Posts: 55
Joined: Tue Oct 09, 2012 1:45 pm
Location: 391 King St. West

Post by Bar_Hop »

Updated to include the food menu for the evening.

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