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We have a trivia question in order to register to prevent bots. If you have any issues with answering, contact us at cass@bartowel.com for help.
Introducing Light Mode! If you would like a Bar Towel social experience that isn't the traditional blue, you can now select Light Mode. Go to the User Control Panel and then Board Preferences, and select "Day Drinking" (Light Mode) from the My Board Style drop-down menu. You can always switch back to "Night Drinking" (Dark Mode). Enjoy!
Black Oak - Nutcracker Cask Party?
Black Oak - Nutcracker Cask Party?
Hey Ken, you were boasting (okay, not boasting, "casually mentioning") about having a release party for the cask version of your Nutcracker coming up shortly.
If I recall, you mentioned Wednesday Dec 1st at the Bow + Arrow.
So any confirmation on the details/time there?
(Or was it the Corporal Punishment talking? )
If I recall, you mentioned Wednesday Dec 1st at the Bow + Arrow.
So any confirmation on the details/time there?
(Or was it the Corporal Punishment talking? )
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- Posts: 147
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- Location: The Black Oak Brewing Co.
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Hi THere
Patrick of the Bow & Arrow & Me (or is it I?) are setting up the details of the Cask Launch.
So far it would seem like Tuesday Nov 30 is the date, but we just have to firm things up.
Currently we're prepping for the Gourmet Food & Wine Show this weekend.
Very big smaltzy event with roving packs of over cologned cougars cruising for conquests, (reminds me of that sex convention thing on another post)
Perhaps we'll see some of you there.
Back to the Bow. (sorry I'm prone to wandering a lot) I hope to have things firmed up within the next few days.
We've got the casks done (there are four of them) and there just mellowing in the fridge. Perhaps I'll have a prize bag of concrete as an added attraction at this event. (sorry wandering again)
More details to follow
Cheers
Ken
Patrick of the Bow & Arrow & Me (or is it I?) are setting up the details of the Cask Launch.
So far it would seem like Tuesday Nov 30 is the date, but we just have to firm things up.
Currently we're prepping for the Gourmet Food & Wine Show this weekend.
Very big smaltzy event with roving packs of over cologned cougars cruising for conquests, (reminds me of that sex convention thing on another post)
Perhaps we'll see some of you there.
Back to the Bow. (sorry I'm prone to wandering a lot) I hope to have things firmed up within the next few days.
We've got the casks done (there are four of them) and there just mellowing in the fridge. Perhaps I'll have a prize bag of concrete as an added attraction at this event. (sorry wandering again)
More details to follow
Cheers
Ken
- northyorksammy
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- northyorksammy
- Seasoned Drinker
- Posts: 1193
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- Jon Walker
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Hi Everyone
Sorry i've been slammed busy with the Gourmet Food & Wine Show and then slammed with a cold. But with lots of green tea and tons of tissues i'm almost back to normal.
I've dropped the cask off at the Bow yesterday so its ready to go.
The event will be at 7:30 and it should be pretty tasty.
Look forward to seeing everyone there
Cheers
Ken
Sorry i've been slammed busy with the Gourmet Food & Wine Show and then slammed with a cold. But with lots of green tea and tons of tissues i'm almost back to normal.
I've dropped the cask off at the Bow yesterday so its ready to go.
The event will be at 7:30 and it should be pretty tasty.
Look forward to seeing everyone there
Cheers
Ken
- northyorksammy
- Seasoned Drinker
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- Joined: Thu Nov 04, 2004 11:17 am
- Location: Eglinton and Yonge
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