What're you drinking right now?

Discuss beer or anything else that comes to mind in here.

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SteelbackGuy
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Postby SteelbackGuy » Sat Dec 12, 2009 12:03 am

Cool. Like I said, my bad. Thanks for clarifying though.
Things just seemed to be getting out of hand lately, and I think we all need to stick together. We're all after the same goal, no matter who we are or what we do. Though the fact that I am a lesbian might cause trouble from time to time.
If you`re reading this, there`s a 15% chance you`ve got a significant drinking problem. Get it fixed, get recovered!
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Belgian
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Postby Belgian » Sat Dec 12, 2009 12:14 am

SteelbackGuy wrote:Though the fact that I am a lesbian might cause trouble from time to time.


I LIKE girls who like girls!!

Magnotta Altbier. I kept it a few months. It's even alter than it was... good shit.

Happy Hanukkah, Mofos...
In Beerum Veritas
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Bobsy
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Postby Bobsy » Sat Dec 12, 2009 9:13 am

Last night me and Ritzy cracked open:

Girardin Black Label
Kriek de Ranke
Pliny the Elder
Avery DuganA
Edwin Tucker Empress Porter 2006

I love the Girardin. This was my first time having it and won't be my last.
maple99
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Postby maple99 » Sat Dec 12, 2009 9:44 am

DDC Aphrodisiaque. Seems not as good in the bottle as on tap. Burnt malt very forward, cocoa and vanilla barely there.
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ritzkiss
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Postby ritzkiss » Sat Dec 12, 2009 10:23 am

Bobsy wrote:Last night me and Ritzy cracked open:

Girardin Black Label
Kriek de Ranke
Pliny the Elder
Avery DuganA
Edwin Tucker Empress Porter 2006

I love the Girardin. This was my first time having it and won't be my last.


They were all actually pretty tasty, Girardin crisp and dry with moderate sourness, De Ranke with more wet blanket funk and a hint of cherries, Pliny smelt like I imagine heaven would, Avery with a big badass DIPA and then the nice nightcap, rich and sweet, just a hint of smoke and cherries, good amount of barley roast. Good drinking.
matt7215
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Postby matt7215 » Sat Dec 12, 2009 12:28 pm

Grand River Curmudgeon (bottle)
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Postby $ » Sat Dec 12, 2009 1:50 pm

SteelbackGuy wrote:Cool. Like I said, my bad. Thanks for clarifying though.
Things just seemed to be getting out of hand lately, and I think we all need to stick together. We're all after the same goal, no matter who we are or what we do. Though the fact that I am a lesbian might cause trouble from time to time.


it's a picture of me. I figured since "someone" posted my facebook picture , I might as well use it here.
enough of your lesbianism! :)

look silly is just downright mean

My picture is silly?!! you don't like purple beer stained shirts on a guy with half a sunburn! hahaha
icemachine
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Postby icemachine » Sat Dec 12, 2009 3:30 pm

Rogue Yellow Snow - nice but I prefer a bit more malt balance
"Everything ... is happening" - Bob Cole
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grub
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Postby grub » Sat Dec 12, 2009 4:18 pm

biergotter tribute (front label - back label)

half pint, flat and room temp, straight from the fermenter... the last bit salvaged after we finished bottling.

fucking amazing. can't wait to have it carbonated and cool!
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Bobsy
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Postby Bobsy » Sat Dec 12, 2009 4:23 pm

grub wrote:biergotter tribute (front label - back label)

half pint, flat and room temp, straight from the fermenter... the last bit salvaged after we finished bottling.

fucking amazing. can't wait to have it carbonated and cool!


Bitchin' labels!
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grub
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Postby grub » Sat Dec 12, 2009 4:26 pm

Bobsy wrote:Bitchin' labels!


thanks! a mere shadow of the greatness within.
icemachine
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Postby icemachine » Sat Dec 12, 2009 4:26 pm

grub wrote:biergotter tribute (front label - back label)

half pint, flat and room temp, straight from the fermenter... the last bit salvaged after we finished bottling.

fucking amazing. can't wait to have it carbonated and cool!


Looks like a mother effer of Awesomeness
"Everything ... is happening" - Bob Cole
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ritzkiss
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Location: East York, Toronto

Postby ritzkiss » Sat Dec 12, 2009 5:48 pm

grub wrote:biergotter tribute (front label - back label)

half pint, flat and room temp, straight from the fermenter... the last bit salvaged after we finished bottling.

fucking amazing. can't wait to have it carbonated and cool!


Oh man, those labels are GENIUS!

And I am seriously anxious to try that beer. Maybe not anxious as you and Eric but anxious none the less. Should be epic!
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boney
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Postby boney » Sat Dec 12, 2009 6:54 pm

Ise Kadoya Imperial Smoked Porter. Knock my socks off good. I love privatized liquor sales (but my bank account does not).
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Derek
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Postby Derek » Sat Dec 12, 2009 7:48 pm

grub wrote:biergotter tribute (front label - back label)

half pint, flat and room temp, straight from the fermenter... the last bit salvaged after we finished bottling.

fucking amazing. can't wait to have it carbonated and cool!


ISO... :D

I've been working on an Oaktoberfest & Nut Cracker, then my fresh hopped ale from last year (one of the few remaining bottles), along with this years fresh-hopped ale.

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