What're you drinking right now?

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mintjellie
Seasoned Drinker
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Location: Barrie, Ontario

Postby mintjellie » Fri Apr 30, 2010 5:45 am

SteelbackGuy wrote:
mintjellie wrote:Williams Sir Perry



How'd ya lime them.....uhhhhh.....pears?


It's cider, but made from pears instead of apples. It's very refreshing.
carguy
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Location: Cambridge, Ontario

Postby carguy » Fri Apr 30, 2010 7:12 am

matt7215 wrote:
carguy wrote:Garrison Imperial Pale Ale


try a side by side with the 10 bitter years


I was thinking that myself!
carguy
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Location: Cambridge, Ontario

Postby carguy » Fri Apr 30, 2010 11:00 am

Erdinger Weissbier.

I was driving by the new LCBO here in Cambridge, a massive one, fifth largest in Ontario I believe, and because I was planning on having some bratwurst for lunch, I decided that I needed a heffe to go with it. But the beer selection sucks. HUGE! Even though I know several people have complained, it is very obvious that they don't care. The Erdinger was the ONLY heffe in the entire store. Losers.

This rant is over, thanks for listening.
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thelynchfella
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Location: Dublin, Ireland - Toronto, Canada!
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Postby thelynchfella » Fri Apr 30, 2010 1:28 pm

carguy wrote:Erdinger Weissbier.

I was driving by the new LCBO here in Cambridge, a massive one, fifth largest in Ontario I believe, and because I was planning on having some bratwurst for lunch, I decided that I needed a heffe to go with it. But the beer selection sucks. HUGE! Even though I know several people have complained, it is very obvious that they don't care. The Erdinger was the ONLY heffe in the entire store. Losers.

This rant is over, thanks for listening.


and a pretty poor weiss it is too. I just tapped my minikeg of homebrew, my attempt at a belgian wit!! Pretty tasty!!!:-)
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Bobsy
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Postby Bobsy » Fri Apr 30, 2010 2:33 pm

Shared some beauties last night with a few other folks over at Viggo's place:

Growler of Half Acres Daisy Cutter
Growler of Kuhnhenn Simcoe Silly
Goose Island Night Stalker
Garrison Black IPA
Three Floyd's Dark Lord (2010)
New Glarus Iced Barleywine
McNeill's Warlord IIPA
Biergotter Quad

The Daisy Cutter smelled so strongly of weed it was unbelievable!
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bartle
Posts: 421
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Location: Toronto, ON, Canada

Postby bartle » Fri Apr 30, 2010 7:08 pm

Bobsy wrote:Shared some beauties last night with a few other folks over at Viggo's place:

Growler of Half Acres Daisy Cutter
Growler of Kuhnhenn Simcoe Silly
Goose Island Night Stalker
Garrison Black IPA
Three Floyd's Dark Lord (2010)
New Glarus Iced Barleywine
McNeill's Warlord IIPA
Biergotter Quad

The Daisy Cutter smelled so strongly of weed it was unbelievable!


The Night Stalker was something special!
enjoi
Weissebier
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Joined: Wed Jun 24, 2009 5:36 pm

Postby Weissebier » Fri Apr 30, 2010 7:25 pm

Had a Kozel, earlier when I got home, and now just finished a Schneider Wiesen Edel-Weisse. After a very long day on the road, I am now ready for a nap.

W.
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Belgian
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Postby Belgian » Fri Apr 30, 2010 10:00 pm

Smuttynose Big A IPA - American Double IPAs rule!
In Beerum Veritas
matt7215
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Location: Brantford

Postby matt7215 » Fri Apr 30, 2010 10:35 pm

homebrewed berliner weisse while grilling, then some black oak pale ale, now some 10 bitter years
phat matt
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Location: 905

Postby phat matt » Fri Apr 30, 2010 10:36 pm

had a homebrewed apa very nice. followed by some amsterdam brown ale, hockely stout, and a muskoka dark. Getting the dark beers out of me while its still coldish out.
carguy
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Location: Cambridge, Ontario

Postby carguy » Fri Apr 30, 2010 11:07 pm

Cask conditioned Curmudgeon at the Kiwi.
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ritzkiss
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Location: East York, Toronto

Postby ritzkiss » Sat May 01, 2010 6:48 am

Phillips The Hammer
Omeggang Chocolate Indulgence
Half Pints $ellout $tout
Dogfish Head Immort Ale

Chocolate Indulgence was indeed a fantastic beer, love the dry cocoa powder feel. The Hammer had been aged a year and was the worse for it, drink that one FRESH! $ellout was... odd. Not bad but not great.
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Belgian
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Postby Belgian » Sat May 01, 2010 2:15 pm

matt7215 wrote:homebrewed berliner weisse


That turned out really tasty! Not as spritzy as commercial ones, more cask-like.
In Beerum Veritas
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Bonesey
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Location: Toronto

Postby Bonesey » Sat May 01, 2010 2:40 pm

Flying Monk
60 min
Dead Jumbo
10 Bitter Ones
Garrison IIPA

NB: the Garrison wasn't nearly as bitter as I previously remembered. Perhaps my taste buds were fried at the end of this sess.
"Put another brick in my hookah, Chow Ming, and fetch me fresh silks, I've soiled myself again."
--Franklin Pierce, April 6, 1856
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NRman
Bar Fly
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Location: Waterloo

Postby NRman » Sat May 01, 2010 3:12 pm

Heritage Maple Bush Lager
Beer made with maple sap.

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