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What're you drinking right now?

Discuss beer or anything else that comes to mind in here.

Moderators: Craig, Cass

nickelass
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Location: Toronto
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Post by nickelass »

boney wrote:
Torontoblue wrote:
nickelass wrote: I would donate a kidney for a case of that. Well maybe two cases..
There's plenty of it in Alberta at the moment :wink:
......and Alberta is where it came from 8)
Well I guess I'm driving to Alberta!! Roadtrip!
"You wanna talk some jive? I'll talk some jive. I'll talk some jive like you've never heard!"

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markaberrant
Seasoned Drinker
Posts: 1664
Joined: Fri Nov 16, 2007 4:28 pm
Location: Regina, SK

Post by markaberrant »

nickelass wrote:
boney wrote:
Torontoblue wrote: There's plenty of it in Alberta at the moment :wink:
......and Alberta is where it came from 8)
Well I guess I'm driving to Alberta!! Roadtrip!
Save a few miles, and just buy it here in Saskatchewan.

icemachine
Beer Superstar
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Location: Aurora, ON
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Post by icemachine »

Best bitter special at the Granite. Wish Richmond Hill had something half this good on offer
"Everything ... is happening" - Bob Cole

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BooBoo
Posts: 210
Joined: Wed Mar 03, 2010 4:33 pm
Location: Belleville, Ontario

Post by BooBoo »

La Chouffe Blond Ale an hour ago and a Peche Mortel currently.
"Always do sober what you said you'd do drunk. That will teach you to keep your mouth shut. "

-Ernest Hemingway

TheSevenDuffs
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Location: Mississauga
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Post by TheSevenDuffs »

Half Pints Little Black Scrapper IPA.

cfrancis
Bar Fly
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Joined: Thu Dec 03, 2009 10:26 am
Location: Ottawa

Post by cfrancis »

Stopped in at Hopfenstark in Montreal today and picked up a case of mixed stuff. Great beer, great brewer!

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bartle
Posts: 421
Joined: Thu Mar 12, 2009 7:33 pm
Location: Toronto, ON, Canada

Post by bartle »

TheSevenDuffs wrote:Half Pints Little Black Scrapper IPA.
whats the ABV for that?

I'm drinking the Burly Wine... I will admit I love this beer. It's nothing short of juicy... which normally isn't a descriptor of a barley wine. Supposedly 10.5%abv. I'm just not getting that strength.
enjoi

Yello to Mello
Posts: 24
Joined: Sat Oct 30, 2010 3:54 pm
Location: Toronto

Post by Yello to Mello »

had:

40 creek barrel select (Canadian whisky)
havana barrel proof (rum)
innis & gunn original

now having:
innis & gun winter beer


their winter beer (from the LCBO giftpack) i dont think is that good. I heard that the IPA last year was exceptional.
The Maple Leaf Lounge (Canadian whisky forum): http://www.whiskywhiskywhisky.com/forum ... .php?f=204

TheSevenDuffs
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Post by TheSevenDuffs »

bartle wrote:
TheSevenDuffs wrote:Half Pints Little Black Scrapper IPA.
whats the ABV for that?

I'm drinking the Burly Wine... I will admit I love this beer. It's nothing short of juicy... which normally isn't a descriptor of a barley wine. Supposedly 10.5%abv. I'm just not getting that strength.
6%. It was excellent. I preferred it to the Netherworld, which are the only 2 Black IPAs I have tried.

Now I am drinking a Southern Tier IPA and remembering how, although this is a good beer, it is a little too sweet and malty for my liking. I prefer the hoppy IPAs.

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ritzkiss
Posts: 458
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Location: East York, Toronto

Post by ritzkiss »

bartle wrote:
TheSevenDuffs wrote:Half Pints Little Black Scrapper IPA.
whats the ABV for that?

I'm drinking the Burly Wine... I will admit I love this beer. It's nothing short of juicy... which normally isn't a descriptor of a barley wine. Supposedly 10.5%abv. I'm just not getting that strength.
I believe LCBO lab testing put the Burley wine at more like 8.5% this last private order which feels closer to what I think it is.

Black Scrapper is pretty tasty, not the best I've had but certainly on of the better ones in Canada.

matt7215
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Posts: 3047
Joined: Fri Sep 05, 2008 11:18 am

Post by matt7215 »

last night during our disaster of a brewday Kish84, JB84 and myself shared:

homebrewed bret c saison
homebrewed belgian olde ale
Stone Sublimely Self Righteous Ale
Jolly Pumpkin Oro de Calabaza
homebrewed american triple
homebrewed sour brown saison
homebrewed blended lambic
Great Lakes Brewing Where There’s Smoke There’s Fire

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markaberrant
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Joined: Fri Nov 16, 2007 4:28 pm
Location: Regina, SK

Post by markaberrant »

Last night was:

Avery Mephistopholes
DFH World Wide Stout
Phillips Amensiac DIPA
Moylans Dragoon dry irish stout
Southern Tier Oat
St Bernardus Prior 8
and lots of homebrew

WWS is just lame, I don't get the love for it at all. Mephistopholes is so much better.

matt7215
Beer Superstar
Posts: 3047
Joined: Fri Sep 05, 2008 11:18 am

Post by matt7215 »

markaberrant wrote:Last night was:

Avery Mephistopholes
DFH World Wide Stout
Phillips Amensiac DIPA
Moylans Dragoon dry irish stout
Southern Tier Oat
St Bernardus Prior 8
and lots of homebrew

WWS is just lame, I don't get the love for it at all. Mephistopholes is so much better.
how was the Phillips Amensiac?

Streets
Posts: 403
Joined: Fri Oct 08, 2010 10:49 pm
Location: Hamilton

Post by Streets »

BooBoo wrote:La Chouffe Blond Ale an hour ago and a Peche Mortel currently.
Nice, I had one last weekend. The first glass I poured was too cold, leaving the beer a bit underwhelming. I let it warm up a bit before pouring the second glass though, and really enjoyed it.

Image

And the Piraat was quite good also.

Image
Last edited by Streets on Thu Nov 18, 2010 2:00 pm, edited 1 time in total.

velovampire
Seasoned Drinker
Posts: 1079
Joined: Thu Feb 28, 2008 11:12 pm
Location: Parkdale

Post by velovampire »

matt7215 wrote:Great Lakes Brewing Where There’s Smoke There’s Fire
How was that one?

EDIT:
Whoops, never mind...just read your RB review. Sounds intriguing.
Last edited by velovampire on Thu Nov 18, 2010 1:32 pm, edited 1 time in total.

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