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Posted: Fri Apr 30, 2010 6:45 am
by mintjellie
SteelbackGuy wrote:mintjellie wrote:Williams Sir Perry
How'd ya lime them.....uhhhhh.....pears?
It's cider, but made from pears instead of apples. It's very refreshing.
Posted: Fri Apr 30, 2010 8:12 am
by carguy
matt7215 wrote:carguy wrote:Garrison Imperial Pale Ale
try a side by side with the 10 bitter years
I was thinking that myself!
Posted: Fri Apr 30, 2010 12:00 pm
by carguy
Erdinger Weissbier.
I was driving by the new LCBO here in Cambridge, a massive one, fifth largest in Ontario I believe, and because I was planning on having some bratwurst for lunch, I decided that I needed a heffe to go with it. But the beer selection sucks. HUGE! Even though I know several people have complained, it is very obvious that they don't care. The Erdinger was the ONLY heffe in the entire store. Losers.
This rant is over, thanks for listening.
Posted: Fri Apr 30, 2010 2:28 pm
by thelynchfella
carguy wrote:Erdinger Weissbier.
I was driving by the new LCBO here in Cambridge, a massive one, fifth largest in Ontario I believe, and because I was planning on having some bratwurst for lunch, I decided that I needed a heffe to go with it. But the beer selection sucks. HUGE! Even though I know several people have complained, it is very obvious that they don't care. The Erdinger was the ONLY heffe in the entire store. Losers.
This rant is over, thanks for listening.
and a pretty poor weiss it is too. I just tapped my minikeg of homebrew, my attempt at a belgian wit!! Pretty tasty!!!:-)
Posted: Fri Apr 30, 2010 3:33 pm
by Bobsy
Shared some beauties last night with a few other folks over at Viggo's place:
Growler of Half Acres Daisy Cutter
Growler of Kuhnhenn Simcoe Silly
Goose Island Night Stalker
Garrison Black IPA
Three Floyd's Dark Lord (2010)
New Glarus Iced Barleywine
McNeill's Warlord IIPA
Biergotter Quad
The Daisy Cutter smelled so strongly of weed it was unbelievable!
Posted: Fri Apr 30, 2010 8:08 pm
by bartle
Bobsy wrote:Shared some beauties last night with a few other folks over at Viggo's place:
Growler of Half Acres Daisy Cutter
Growler of Kuhnhenn Simcoe Silly
Goose Island Night Stalker
Garrison Black IPA
Three Floyd's Dark Lord (2010)
New Glarus Iced Barleywine
McNeill's Warlord IIPA
Biergotter Quad
The Daisy Cutter smelled so strongly of weed it was unbelievable!
The Night Stalker was something special!
Posted: Fri Apr 30, 2010 8:25 pm
by Weissebier
Had a Kozel, earlier when I got home, and now just finished a Schneider Wiesen Edel-Weisse. After a very long day on the road, I am now ready for a nap.
W.
Posted: Fri Apr 30, 2010 11:00 pm
by Belgian
Smuttynose Big A IPA - American Double IPAs rule!
Posted: Fri Apr 30, 2010 11:35 pm
by matt7215
homebrewed berliner weisse while grilling, then some black oak pale ale, now some 10 bitter years
Posted: Fri Apr 30, 2010 11:36 pm
by phat matt
had a homebrewed apa very nice. followed by some amsterdam brown ale, hockely stout, and a muskoka dark. Getting the dark beers out of me while its still coldish out.
Posted: Sat May 01, 2010 12:07 am
by carguy
Cask conditioned Curmudgeon at the Kiwi.
Posted: Sat May 01, 2010 7:48 am
by ritzkiss
Phillips The Hammer
Omeggang Chocolate Indulgence
Half Pints $ellout $tout
Dogfish Head Immort Ale
Chocolate Indulgence was indeed a fantastic beer, love the dry cocoa powder feel. The Hammer had been aged a year and was the worse for it, drink that one FRESH! $ellout was... odd. Not bad but not great.
Posted: Sat May 01, 2010 3:15 pm
by Belgian
matt7215 wrote:homebrewed berliner weisse
That turned out really tasty! Not as spritzy as commercial ones, more cask-like.
Posted: Sat May 01, 2010 3:40 pm
by Bonesey
Flying Monk
60 min
Dead Jumbo
10 Bitter Ones
Garrison IIPA
NB: the Garrison wasn't nearly as bitter as I previously remembered. Perhaps my taste buds were fried at the end of this sess.
Posted: Sat May 01, 2010 4:12 pm
by NRman
Heritage Maple Bush Lager
Beer made with maple sap.