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I added DME to my ice cream...

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Gedge
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I added DME to my ice cream...

Post by Gedge »

I added dry malt extract to my ice cream tonight and it was delicious! Anyone try this? Tastes like a cold malteser.
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jcc
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Post by jcc »

Gedge wrote:I added dry malt extract to my ice cream tonight and it was delicious! Anyone try this? Tastes like a cold malteser.
Never done it, but I imagine it would be tasty as DME is just concentrated, tasty wort. I assume it was vanilla you tried it on. Correct? No?
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Derek
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Post by Derek »

Never tried it, and I'm not a big fan of malted milk. It's great in Hot Chocolate though!
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Gedge
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Post by Gedge »

It was the Breyer's banana cream pie (which tastes of cream and pie, but not banana). I imagine it would be good with chocolate or a decent qualtiy vanilla ice cream too.
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SteelbackGuy
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Post by SteelbackGuy »

I know of some folks who put it in coffee. I'll have to try it on ice cream next time I indulge. Though it is hard to find anything close to the deliciousness of the stuff at marble slab.
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mjohnston
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Post by mjohnston »

Try it in pretty much any ice cream. Or, make a classic malted milkshake - even strawberry is good. :) I used to boil down the dregs of my mash and put it on ice cream.
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Guybrush
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Post by Guybrush »

that's pretty intense.
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