There is a notice on the SOB forum for a new London area brewery opening this spring. More homebrewers going pro! It looks like it will be a great contribution to the SW Ontario scene.
http://www.forkedriverbrewing.com
http://dl.dropbox.com/u/41804326/FRBC/F ... elease.pdf
Looking for the original Bar Towel blog? You can find it at www.thebartowel.com.
We have a trivia question in order to register to prevent bots. If you have any issues with answering, contact us at cass@bartowel.com for help.
Introducing Light Mode! If you would like a Bar Towel social experience that isn't the traditional blue, you can now select Light Mode. Go to the User Control Panel and then Board Preferences, and select "Day Drinking" (Light Mode) from the My Board Style drop-down menu. You can always switch back to "Night Drinking" (Dark Mode). Enjoy!
We have a trivia question in order to register to prevent bots. If you have any issues with answering, contact us at cass@bartowel.com for help.
Introducing Light Mode! If you would like a Bar Towel social experience that isn't the traditional blue, you can now select Light Mode. Go to the User Control Panel and then Board Preferences, and select "Day Drinking" (Light Mode) from the My Board Style drop-down menu. You can always switch back to "Night Drinking" (Dark Mode). Enjoy!
Forked River Brewing
Forked River Brewing
Brands are for cattle.
Fans are cash cows.
The herd will consume until consumed.
Fans are cash cows.
The herd will consume until consumed.
-
- Beer Superstar
- Posts: 2584
- Joined: Fri Sep 17, 2010 3:40 pm
- Location: Mississauga
- Contact:
- cratez
- Beer Superstar
- Posts: 2299
- Joined: Mon Mar 15, 2010 8:29 pm
- Location: Brantford, Ontario
- Contact:
LOL. All good - I don't blame you for not wanting to read about the APK re-opening for the 7th time.Tapsucker wrote: Well excuuuuuse me!

This was my initial reaction as well, but I'm encouraged by the fact that these guys are award-winning home brewers and I'm glad to see them launching with a Rye Pale Ale (as compared to nearby Walkerville debuting with an amber lager and Ramblin' Road getting all inventive with a pilsner).TheSevenDuffs wrote: Seems like a new brewery is opening in Ontario every week now.
Also, when they were talking about their home brewing background on some terribly-written blog that I refuse to name, they mentioned doing one of their competition entries (kolsch, barleywine, dunkelweisse, and Belgian strong dark ale) as a possible seasonal/rotator.
So things certainly "sound" good at this point, and I think with a market of 475,000 and a city that already supports several craft-friendly bars, events, and a micro beer festival, they'll be able to thrive with their flagships while experimenting at the same time.
"Bar people do not live as long as vegan joggers. However, they have more fun." - Bruce Elliott
So was I. I imagine it won't be too adventurous (you can't start out that way), but at least it's something that's not a pale ale or lager. I'm looking forward to their seasonals, it'll be nice to have a place doing that which is a short drive for me.cratez wrote:I'm glad to see them launching with a Rye Pale Ale (as compared to nearby Walkerville debuting with an amber lager and Ramblin' Road getting all inventive with a pilsner).
Hopefully even some of the less craft-friendly bars will give the local guys a tap, just for being local.
Some info from Dave at Forked River over in another thread:
http://www.bartowel.com/board/viewtopic ... 7&start=30
http://www.bartowel.com/board/viewtopic ... 7&start=30