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What're you drinking right now?

Discuss beer or anything else that comes to mind in here.

Moderators: Craig, Cass

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Kish84
Bar Fly
Posts: 602
Joined: Thu Mar 25, 2010 7:41 pm
Location: Kitchener

Post by Kish84 »

TheSevenDuffs wrote:Had this with a friend tonight along side Grassroots Arctic Saison and both of us preferred Puncheon. This is an excellent brew!
Had the Arctic Saison when we were in Vermont, I also enjoyed the Puncheon better.
"There's always money in the banana stand."

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Belgian
Bar Towel Legend
Posts: 10033
Joined: Sun Jul 04, 2004 7:15 pm
Location: Earth

Post by Belgian »

Mellow 8 year old Trois Pistoles from January 2006, still have 8 more. Definitely time to drink up this fully-matured Que/belgian ale. The spiciness has rounded out, leaving it very fruity - certainly the most long-cellared Canadian beer I've had!

This is also an amazing beer to cook with, using as you would a braising stock or a wine or port for deglazing - going to make some seared beef tenderloin, brown some shallots, simmer the deglaze with cream.
In Beerum Veritas

schomberger
Posts: 157
Joined: Mon Sep 05, 2005 2:43 pm
Location: Schomberg

Post by schomberger »

^I find it amazing how much TP improves with even as little as a year on it; I can only imagine 8 year old! I admit though that i'm not a big fan of unibroue yeastiness which I find very prominent in fresh TP, so aging makes a big difference for me, changing the beer from ok/not a favorite to delicious.

zane9
Posts: 429
Joined: Mon Feb 22, 2010 1:05 pm
Location: Hamilton

Post by zane9 »

Belgian wrote:...This is also an amazing beer to cook with, using as you would a braising stock or a wine or port for deglazing - going to make some seared beef tenderloin, brown some shallots, simmer the deglaze with cream.
What time is dinner? :)

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Belgian
Bar Towel Legend
Posts: 10033
Joined: Sun Jul 04, 2004 7:15 pm
Location: Earth

Post by Belgian »

schomberger wrote:^I find it amazing how much TP improves with even as little as a year on it; I can only imagine 8 year old! I admit though that i'm not a big fan of unibroue yeastiness which I find very prominent in fresh TP, so aging makes a big difference for me, changing the beer from ok/not a favorite to delicious.
All Unibroue BSAs are the same fresh LOL. Aging them a bit is wise.

Though not forever. TP doesn't seem to die but I wonder if the peak of flavor is already there by four to five years and don't need to age further. I'll have a few more and see...

- update - Black Butter Porter - really nice 'porter-weight' feel to this, sessionable but has substance.
In Beerum Veritas

icemachine
Beer Superstar
Posts: 2637
Joined: Mon Mar 12, 2007 11:20 am
Location: Aurora, ON
Contact:

Post by icemachine »

After a long day made longer by shovelling out last nights snow including a dense frozen windrow left by the plow, this GLB Lake Effect hits the spot
"Everything ... is happening" - Bob Cole

jprime
Posts: 299
Joined: Sat Jan 01, 2011 8:44 am
Location: Cambridge

Post by jprime »

With Matt at his new house"

Hill Farmstead Flora (Satsuma Mandarin)
Kuhnhenn A Few Shillings Too Many
Dieu du Ciel / The Alchemist Moralité

With Distro:

Nogne 0 - Sunturn Brew
Dieu du Ciel / The Alchemist Moralité
Founders Dirty Bastard
Allagash FV 13

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Belgian
Bar Towel Legend
Posts: 10033
Joined: Sun Jul 04, 2004 7:15 pm
Location: Earth

Post by Belgian »

Founders Centennial IPA, with sauteed bits of the whole beef tenderloin I just carved up. Wow that's good.
In Beerum Veritas

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J343MY
Posts: 321
Joined: Mon May 02, 2011 12:40 pm

Post by J343MY »

Needed to free up space in my keg fridge so I had multiple glasses of my double ipa, until it was finished. Now a bottle of Crooked Stave Surette.

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cratez
Beer Superstar
Posts: 2284
Joined: Mon Mar 15, 2010 8:29 pm
Location: Brantford, Ontario
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Post by cratez »

Over the last few days at Bar Hop and at home:
Bellwoods Cat Lady IPA (draught)
Black Oak Nutcracker Porter (draught)
Great Lakes Brewing Half Nelson (draught)
Lindemans Gueuze Cuvée René (bottle)
Dieu du Ciel! Aphrodisiaque (draught)
Russian River Redemption (bottle)
Sixpoint 3Beans (can)
Russian River Damnation (bottle)
Sierra Nevada Narwhal Imperial Stout (bottle)

Right now:
Nickel Brook Naughty Neighbour APA
"Bar people do not live as long as vegan joggers. However, they have more fun." - Bruce Elliott

G.M. Gillman
Seasoned Drinker
Posts: 1486
Joined: Thu Feb 19, 2009 12:24 pm

Post by G.M. Gillman »

100 Mile Ale. Didn't much like this one, the body seemed too light in relation to the hop charge. Reminded me of Boundary or Alexander Keith's Cascade Hop Ale.

Gary
Gary Gillman

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Torontoblue
Beer Superstar
Posts: 2136
Joined: Fri Dec 24, 2004 6:12 pm
Location: Edmonton via Toronto via The Wirral

Post by Torontoblue »

Over this weekend,
Jan de Lichte by Kleinbrouwerij de Glazen Toren
50/50 Eclipse 18 Yrs Old Rum Barrel
Cuvée Angelique by Kleinbrouwerij de Glazen Toren
Saison D'Erpe-Mere by Kleinbrouwerij de Glazen Toren
Myrtle by The Commons Brewery

icemachine
Beer Superstar
Posts: 2637
Joined: Mon Mar 12, 2007 11:20 am
Location: Aurora, ON
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Post by icemachine »

A couple stops in with friends today had me drinking

Westbrook Gose
Midtfyns Imperial Stout
Hil Farmstead Madness & Civilization 1
DDC Moralite
"Everything ... is happening" - Bob Cole

kafercrazy
Posts: 307
Joined: Tue Mar 01, 2011 9:52 am
Location: Peterborough, ON

Post by kafercrazy »

'11 La Trappe Quad
'11 Unibroue Terrible
'11 Unibroue 17.

on separate nights, btw.

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spinrsx
Beer Superstar
Posts: 2267
Joined: Tue Sep 21, 2010 12:27 pm
Location: Ottawa

Post by spinrsx »

how were they? which got better/worse with age? (I assume they all got better)
kafercrazy wrote:'11 La Trappe Quad
'11 Unibroue Terrible
'11 Unibroue 17.

on separate nights, btw.

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