Thanks Doc, that looks complicated! I think I'll just transfer litre by litre.
My question with doing a full-boil would be the cooling of the wort. I don't have any sort of formal wort chiller yet, and would be doing an ice bath. Is it possible to cool a full-boil quickly enough?
Also, what is the best way to monitor the temp. of the wort while cooling, without exposing it to the air too much?
Thanks again all.
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We have a trivia question in order to register to prevent bots. If you have any issues with answering, contact us at cass@bartowel.com for help.
Introducing Light Mode! If you would like a Bar Towel social experience that isn't the traditional blue, you can now select Light Mode. Go to the User Control Panel and then Board Preferences, and select "Day Drinking" (Light Mode) from the My Board Style drop-down menu. You can always switch back to "Night Drinking" (Dark Mode). Enjoy!