The Bar Towel

Posted: **Sun Jan 17, 2010 8:57 am**

Full time musician and part-time grocery store manager... while studying all aspects of beer and brewing.

Posted: **Sun Jan 17, 2010 10:27 am**

Pollster. Soon to be grad student.

Posted: **Sun Jan 17, 2010 6:21 pm**

ink-stained wretch. though some of the ink is actually beer.

Posted: **Mon Jan 18, 2010 1:33 pm**

Maintenance Co-ordinator, water and waste water divisions for a small municipality.

Desk bound key puncher. According to my wife I can't afford all this expesnsive beer.

Posted: **Mon Jan 18, 2010 2:51 pm**

tuqueboy wrote:ink-stained wretch. though some of the ink is actually beer.

...and some of the ink is mustard.

Posted: **Mon Jan 18, 2010 3:38 pm**

Software development manager for a small startup. It's even less glamorous than it sounds

As for the bacon, I pick up the double-smoked bacon from the Polish deli and bring it home in a 94 Civic.

Posted: **Mon Jan 18, 2010 4:16 pm**

Unix Systems admin. Just made the move from a small place ( <10 employees) where I had been for about 15 years to the big bad corporate world.

Posted: **Mon Jan 18, 2010 4:22 pm**

xocoatl wrote:Unix Systems admin. Just made the move from a small place ( <10 employees) where I had been for about 15 years to the big bad corporate world.

Good luck with that! Been there, done that. Big culture and work environment change.

Posted: **Tue Jan 19, 2010 8:32 pm**

I'm a computer engineer with a background in Unix, storage and drinking beer.

Posted: **Tue Jan 19, 2010 11:59 pm**

I'm also a raging lesbian on the side and do lesbonic things for monetary exchange.

Posted: **Wed Jan 20, 2010 12:52 am**

Belgian wrote:As for me? I work for people who make millions a year more than I do.

Hey, cool! We have the same job!

Posted: **Wed Jan 20, 2010 12:52 am**

velovampire wrote:
Belgian wrote:As for me? I work for people who make millions a year more than I do.
Hey, cool! We have the same job!

Add me!

Posted: **Sat Jan 23, 2010 6:15 pm**

I am a purchaser for a large heating / cooling company. Pretty dull stuff but at least the office is close to the Great Lakes / Cool / Black Oak triangle so I have access to fresh and delicious beer as I don't get downtown too often.

I also work for people who make lots more money than I do. I wonder why I never see Steelback, Belgian and Velovampire around the office!

Posted: **Sat Jan 23, 2010 6:20 pm**

Ohhh I forgot to add.............

I bring home actual bacon about twice a week. Usually double or triple smoked from the local organic farmers. I also bring it home in back bacon style. Mmmmmmmmm delicious!

Posted: **Sat Jan 23, 2010 9:09 pm**

beancounter, building supplies
wish it was beer counter :)

The Bar Towel

How do you bring home the bacon (or beer)?