Page 3 of 3

Posted: Tue May 06, 2014 1:06 pm
by Craig
They need cherry trees?

I wonder with the new facility they'll focus on expanding the reach of Heady, or if they'll put more focus on their other brews. I'd love to try some of their other stuff sometime.

Posted: Tue May 06, 2014 1:10 pm
by Cass
squeaky wrote:They need cherry trees?

I wonder with the new facility they'll focus on expanding the reach of Heady, or if they'll put more focus on their other brews. I'd love to try some of their other stuff sometime.
I'd say the latter is a possibility. When I was in VT in December I remember the ProPig having another Alchemist brand on tap.

Posted: Tue May 06, 2014 2:21 pm
by rejtable
The story says that they'll use the current location to continue to produce HT, and the new location for other beers. Since they were basically at full capacity previously, I would assume this new location means good news for non-HT Alchemist beers, but status quo for HT availability. Either way, more Alchemist is a good thing!

Posted: Wed May 07, 2014 5:16 pm
by sprague11
squeaky wrote:They need cherry trees?
Potentially for Petit Mutant, which was one of my favourites at the old pub.