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Exploding Unibroue!
Posted: Mon Aug 21, 2006 10:36 pm
by Jonesy
Anyone noticed that Unibroue beers in the 341mL bottles are a little extra fizzy lately? I bought some Fin du Monde in Smith Falls a few weeks back and nearly all bottles overflowed once the cap was twisted off. I figured it was a bad case, but I just opened some Trois Pistole from Markham and it's the same thing (only one bottle so far).
Maybe somethings up with their 'yeast addition equipment' at the brewery?
Posted: Mon Aug 21, 2006 10:41 pm
by SteelbackGuy
I had a few blanche this week and they were fucked in all aspects. Tasted like vinegar, still carbonation. But I stand by tham anyway. Everyone has their day.
Posted: Mon Aug 21, 2006 10:42 pm
by Jonesy
Fvcked is a little harsh, but my beers tasted the same as always...
Posted: Tue Aug 22, 2006 4:04 am
by John Aitken
What were the bottling dates on the vinegar ones and the exploding ones? . Maybe we can avoid purchasing these if possible.
Posted: Tue Aug 22, 2006 10:18 am
by Bobbyok
I had the same experience with a recent 6 of Trois Pistoles - first couple of bottles anyway. Excessive foaming, but they tasted fine. I'll double check the date when I get home, but I believe they were a late 2005 bottling.
Posted: Tue Aug 22, 2006 1:24 pm
by Jonesy
I'll check the bottles (not sure if I can decipher the date code) but it would seem that these were more recent bottlings. A) Their wasn't the typical dust on the bottles from usual 'lack of consumer interest' in these beers and B) the cap underneath the foil was plain gold instead of the usual "U" insignia. They also seemed to taste more fresh.
Posted: Tue Aug 22, 2006 4:20 pm
by esprit
Hey, I was born in Smiths Falls on Oct. 11, 1952...doesn't mean anything but it's nice to see my hometown's name on the bartowel.
Posted: Tue Aug 22, 2006 5:52 pm
by Wheatsheaf
Jonesy wrote:I'll check the bottles (not sure if I can decipher the date code) but it would seem that these were more recent bottlings.
Unibroue uses a simple code: the first letter is the month, the next two numbers are the day, and the last number is the year, so H226, for example, would be August 22, 2006.
http://www.unibroue.com/beer101/date.cfm
I've found that Unibroue beers are usually reliable, but not without intermittent problems. The most infected beers I have ever tasted were a pair of 1837 bottles. Lately, the only thing that I've noticed is that the newer corks can be ridiculously difficult to remove.
Posted: Tue Aug 22, 2006 7:35 pm
by Jonesy
Bottled date was January 26, 2006. I have some bottles in the garage from a March bottling and they were fine. The Smith Falls exploding bottles are gone. Anyway, the bottles still contain good beer.
Posted: Tue Aug 22, 2006 10:38 pm
by Vet_Fuel
I've been drinking Fin du Monde and Maudite all summer and haven't had any quality issues.
Posted: Thu Aug 24, 2006 9:07 am
by Belgian
The Blanche de Chambly I bought in Kingston Sunday was better than fine - perfect carbonation, balanced feel & a fullness of flavor I wasn't really expecting. When it's on it is bang on.
Great with the steamed mussels.
The Kingston beer stores might not move a lot of UB so this could be mature stock. I'll check that. Aged UB ales are usu not a problem, if anything they improve.
Posted: Thu Aug 24, 2006 9:27 am
by Bobbyok
Belgian wrote:
The Kingston beer stores might not move a lot of UB so this could be mature stock. I'll check that. Aged UB ales are usu not a problem, if anything they improve.
Actually, my first sample of Trois Pistoles came to me from a friend visiting Kingston in late 2004 - a full six pack covered in dust with an early 2002 bottling date. I still have one of those aging along with a 2003, 2004, and 2005 bottle. When I get my hands on one from 2006 I think it will make for a nice 5 year vertical tasting.
Posted: Thu Aug 24, 2006 9:40 am
by Belgian
Bobbyok wrote: I still have one of those aging along with a 2003, 2004, and 2005 bottle. When I get my hands on one from 2006 I think it will make for a nice 5 year vertical tasting.
However the tasters themselves won't be vertical for very long.
Posted: Thu Aug 24, 2006 9:43 am
by Bobbyok
Belgian wrote:Bobbyok wrote: I still have one of those aging along with a 2003, 2004, and 2005 bottle. When I get my hands on one from 2006 I think it will make for a nice 5 year vertical tasting.
However the tasters themselves won't be vertical for very long.
Indeed.

Posted: Thu Aug 24, 2006 11:30 am
by JerCraigs
Bobbyok wrote:
Actually, my first sample of Trois Pistoles came to me from a friend visiting Kingston in late 2004 - a full six pack covered in dust with an early 2002 bottling date. I still have one of those aging along with a 2003, 2004, and 2005 bottle. When I get my hands on one from 2006 I think it will make for a nice 5 year vertical tasting.
How does November 3rd sound??? (Day after my birthday!)