Posted: Mon Feb 24, 2003 10:31 am
Winter Warmer Gourmet Beer Dinner
To Benefit Progress Place, Toronto
Menu and Beer Selections by Robert Hughey
Welcome Beer
Potted Aged Canadian Cheddar Cheese Made With Black Sheep Ale Served With Herbed Granite Spent Grain Bread
Matched With Black Sheep Ale
Curried Butternut Squash Soup Featuring Granite IPA
Served With Granite IPA
Cumbrae Farms Organic Beef Medallions in a Peculiar Sauce With Fresh Rosemary and Shallots, Served With 'Winter Warmer' Vegetables Mashed With Roasted Garlic,
and Greens
Accompanied By Granite Best Bitter
Chocolate Truffles Served With Chocolate Ice Cream
Matched With a Stout or Porter
Saturday, March 8, 2003
7 o’clock p.m.
The Granite Brewery and Restaurant
245 Eglinton Avenue East at Mt. Pleasant
Tickets are $60 per person (a charitable donation receipt for approximately $30 will be provided).
Call Joelle or Caroline at 416-323-0223 or email chughey@progressplace.org
To Benefit Progress Place, Toronto
Menu and Beer Selections by Robert Hughey
Welcome Beer
Potted Aged Canadian Cheddar Cheese Made With Black Sheep Ale Served With Herbed Granite Spent Grain Bread
Matched With Black Sheep Ale
Curried Butternut Squash Soup Featuring Granite IPA
Served With Granite IPA
Cumbrae Farms Organic Beef Medallions in a Peculiar Sauce With Fresh Rosemary and Shallots, Served With 'Winter Warmer' Vegetables Mashed With Roasted Garlic,
and Greens
Accompanied By Granite Best Bitter
Chocolate Truffles Served With Chocolate Ice Cream
Matched With a Stout or Porter
Saturday, March 8, 2003
7 o’clock p.m.
The Granite Brewery and Restaurant
245 Eglinton Avenue East at Mt. Pleasant
Tickets are $60 per person (a charitable donation receipt for approximately $30 will be provided).
Call Joelle or Caroline at 416-323-0223 or email chughey@progressplace.org