Hello,
Quick question. Can I make a yeast starter with my slurry of WLP566 Belgian saison 2 and also add WLP644? or is it poor practice to mix and add both to primary?
thank you,
Corey
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We have a trivia question in order to register to prevent bots. If you have any issues with answering, contact us at cass@bartowel.com for help.
Introducing Light Mode! If you would like a Bar Towel social experience that isn't the traditional blue, you can now select Light Mode. Go to the User Control Panel and then Board Preferences, and select "Day Drinking" (Light Mode) from the My Board Style drop-down menu. You can always switch back to "Night Drinking" (Dark Mode). Enjoy!
Search found 5 matches
- Wed Sep 21, 2016 3:01 pm
- Forum: Homebrewing Recipes and Tips
- Topic: Mixed Yeast Starter
- Replies: 0
- Views: 12643
- Thu Aug 04, 2016 11:58 am
- Forum: Beer Events & Festivals
- Topic: Goose Island Migration Week 2016 - Aug 8-12
- Replies: 16
- Views: 9016
Re: Goose Island Migration Week 2016 - Aug 8-12
Any news about the Ottawa event?
- Tue Jan 26, 2016 12:35 pm
- Forum: Beer Trading & Private Ordering
- Topic: ISO: BA VARIANTS FROM DDC
- Replies: 1
- Views: 2271
- Wed Jun 17, 2015 12:47 pm
- Forum: General Beer Discussion & Random Talk
- Topic: What're you drinking right now?
- Replies: 16950
- Views: 3190272
Re: What're you drinking right now?
Victory at sea
- Mon Jun 15, 2015 7:38 am
- Forum: Beer Trading & Private Ordering
- Topic: IP Trade Ottawa
- Replies: 0
- Views: 1270
IP Trade Ottawa
IP trade Ottawa
FT: KBS 2015, Motley cru 2015, Petit Mort (Dunham), Deze Monnik Is Dronken(Dunham), solstice d'ete, BCBS 2014, Bigfoot 2015
ISO: Stouts, BA Stouts, barley wines
FT: KBS 2015, Motley cru 2015, Petit Mort (Dunham), Deze Monnik Is Dronken(Dunham), solstice d'ete, BCBS 2014, Bigfoot 2015
ISO: Stouts, BA Stouts, barley wines