boney wrote:Agree, definitely better than average, especially in comparison to many brand new breweries who pump out beers without dialing in recipes or quality control. Nothing that knocked my socks off, but all better than average for style and absolutely no off flavors. Put them in the "very promising" category of new start ups, for me and many return trips.
With Grain & Grit opening in the fall (a literal stones throw away from Fairweather) and Merit (who have been doing some REALLY good stuff lately, too), the Hammer will finally be worth a jog off of the 403.
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