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September 04, 2009Great Lakes Pumpkin Ale Returns
As in previous years, the beer is being brewed using real pumpkin and spices including cinnamon, clove, nutmeg and allspice. The beer sold out before Thanksgiving last year, so the quantity being produced is being increased this year in hopes of it lasting until Hallowe’en. Posted by Bar Towel News Editor at September 4, 2009 09:41 AM |