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December 29, 2008Pepperwood Beers of the Month for January
The Feature Beer is Scottish Export 80 Shilling brewed in honour of Robbie Burns. Brewmaster Paul Dickey provides the following notes: "Malt is the primary flavor, but isn’t overly strong. Hop bitterness is low, but the balance is towards the malt. Has a grainy, dry toasty finish." The Monthly Cask Ale will be an American Pale Ale brewed with Centennial hops. Also, the annual Pepperwood Beer Festival will take place on Sunday February 22nd. More details will be announced soon. Posted by Bar Towel News Editor at December 29, 2008 03:44 PM |